Quadrio opens new gastro zone! Offering customers a variety of dishes, flavours and aromas

Quadrio shopping centre, today opened its doors to a new generation of food outlets. Over this summer, the centres upper floor underwent extensive reconstruction so that it could offer its customers 21st-century meals. Quadrio started the operation of the gastronomic zone by opening four new restaurants, aiming to offer authentic global cuisine, local and traditional dishes, fresh ingredients and quality service. In the new gastro zone, customers can now try Spicymama, inspired Asian cuisine, Loving Hut International Vegan Chain, Bombay Express, the original Indian restaurant and McDonald's, including the popular McCafé.

The new restaurants also added a unique addition to the French cafeteria, Creperie alongside the concept of fresh Mediterranean cuisine Vapiano, which opened in August. Thanks to its diverse restaurants, it responds to the gastronomy requirements of the new generation, thus meeting the expectations for culinary enjoyment in the heart of Prague and Europe itself. The zone also includes new comfortable customer toilets and staff facilities.

The gastro zone is still incomplete with plans to introduce Delmart, the healthy eating concept, by the end of the year, becoming its largest bistro in the Czech Republic, covering an area of almost 600 m².

"We are pleased that Quadrio has succeeded in realising such a major transformation in the short term, without any interruption to the centre's operations. The second floor has been transformed into a gastronomic zone, along with other gourmet tenants, offering visitors a varied range of dining options. We respond to the needs and expectations of our visitors and world trends in gastronomy and the operation of shopping centres, which are uniquely aimed at expanding the supply of unique brands and catering styles. Quadrio and its new gastronomic zone is yet another project of ours where we can provide our customers with the quality of service at the highest possible level," says Petr Brabec, Head of Asset Management at CPI Property Group, the owner of Quadrio.

Quadrio's strategic location attracts both restaurants and customers

The new restaurants, introduced to Quadrio, appreciate the ideal location of the business centre, combined with its unique, visionary architectural design. "We are delighted that our fourth branch of Bombay Express opens at Quadrio, we believe that our concept of Indian food will be of interest to those who are not yet familiar with us, relying on the quality of our ingredients to prepare our meals, this involves the use of fresh chicken, lamb and seasonal vegetables. Our customers can look forward to popular dishes from northern India as well as other regions, including a varied selection of traditional Indian dishes prepared in an authentic tandoor oven," says Santosh Rana, Managing Director of Bombay Express.

Enthusiasm to Quadrios newly opened gastro zone is even shared by McDonald's deputy Zuzana Svobodová, the unification of McDonald's restaurant and Quadrio has created a perfect symbiosis. "We are pleased that OC Quadrio has another opportunity to offer our customers 60 years of eating experience, right in the heart of the city centre. Our tasty burgers made with the finest ingredients, our legendary gluten-free quarter-pounder, our world-famous French fries and the delicious desserts from our McCafé coffee shop, is just a shortlist of products that customers can choose from," adds Svobodova.

Quadrio gives away hundreds of culinary gifts

Quadrios newly opened gastro zone will celebrate with its customers! This week September 26th to October 1st, the shopping centre plans to give its customers hundreds of gifts, not just in a culinary spirit.

"Thanks to its strategic location in heart of Prague, Quadrio is perceived as an exclusive area where people working or living in the neighbourhood can meet for business or leisure. Moreover, this city spot is sought after by tourists from all over the world who are here for high-quality brands, excited to taste new cuisine. This was one of the reasons why we established our gastro zone in such a cosmopolitan style, says Pavel Ebr, Asset Manager of the CPI Property Group, who continues Catering, cooking and gastronomy as a whole, form an integral part of our lives. We are gourmets, trying and tasting new and exotic dishes. All this represents the lifestyle we are going through. It is through gastronomy that we have a chance to meet friends and family acquaintances."

Photo credit: Jan Altner


Jakub Velen

Jakub Velen

PR & Marketing Director/Spokesman
CPI Property Group